Wholemeal Oat Cheesy Loaf

Weekends and Offdays are usually spent making food for R!
So here’s my invention today using my trusty breadmaker!

Ingredients
Egg 55g
Water 65g
Bread Flour 120g
Wholemeal Flour 150g
Raw Sugar 1tbsp
Yeast 1tsp
TangZhong 100g
Unsalted Butter 15g
Shredded Cheese 20g

Add into breadmaker in the following order, tangzhong when dough is crumbs form and better after evenly mixed. Add cheese lastly!

Above is for breadmaker 700g loaf